Dear Hiring Manager,

I am a certified Food Service Manager with 5 years of experience, and I am excited to express my interest in the opportunity at your company.

In my most recent role at Barkley's Ltd., I managed day-to-day kitchen and food supply operations, supervised a team of 15 employees, and maintained inventories for a correctional facility with 500 inmates. I ensured compliance with safety and security regulations, assisted with stock management, handled recruitment and training of new staff, and managed budgets effectively.

Prior to this, I worked as a Food Service Manager at Gourmet Foods, overseeing operations for patient dining and a retail cafeteria at a hospital with 600 beds.

In addition to my professional experience, I hold a valid California Food Handlers Card (ServSafe) and have completed WHIMIS and the Hazard Identification Program. I am proficient in using software such as Wrike, Workzone, and Monday.com. I am also fluent in Spanish and have basic knowledge of French.

I have attached my resume for your review and consideration. Thank you for your time, and I look forward to the possibility of discussing next steps with you.

Sincerely,

Justin Trintignant